thinai ven pongal padhuskitchen

Thinai upma is made from thinai rava. Both pongal and sambhar looks delicious. Once cooked, mix and mash it with back of ladle. Hi Padhu… Can I do this recipe with Sona Masoori rice variety ? Thank you. I have written clearly under preparation. Methi Paratha-Methi Paratha recipe-How to make Methi Paratha ». Click here to Watch the English Version - Click here to view Facebook channel - https://www.facebook.com/dosatopizza gcse.async = true; I made Ven Pongal with it and it came out very well. Keep it aside. You can also cook directly in the cooker but take care not to burn the rice and dal. You can cook for 3 whistles on medium heat. Thinai keerai pongal is ready-Serve hot with chutney or pickle Foxtail millet greens pongal Rate this recipe I like it I dont like it About Us You may also like these recipes Idiyappam Rice flour – 1 … Check for salt, if needed, add and mix it well. It is perfectly flavored with a tempering of ghee, ginger, pepper, Jeera and tastes amazing along with a little sambar and coconut chutney. I am going to try that. gcse.type = 'text/javascript'; Nice recipe..reminds me of my chennai times..Wish u n ur family happy & prosperous 2011!! I tried this recipe today and it came out very well. Thinai Ven Pongal In Mealthy / Instant Pot Making Pongal in an electric pressure cooker is such a breeze. Simply heaven!! Thinai Pongal or Millets Pongal is one of the healthy breakfast recipes which has high nutritious value.Raw rice and moong dal are mixed in a measured proportion for this ven pongal and the seasonings are added along with ghee. Thinai Pongal is a very healthy and filling breakfast idea.When I posted this for kids breakfast idea, I had few readers asking for the recipe so thought to make a separate post for it.I usually make pongal with varagu but these days use thinai too as its a wining combination.Thinai usually takes time to cook...Read More » s.parentNode.insertBefore(gcse, s); Recipe for Thinai Pongal, Thinai Ven Pongal Recipe, Healthy foxtail millet pongal. I asked the person in the stall if there are any special instructions for cooking this millet, he said you can cook it just as you cook normal rice. var cx = '016355302245575321728:15cn08ebp2g'; Wash and peel the skin of carrot and potato and then chop finely. The With step by step pictures. var s = document.getElementsByTagName('script')[0]; Padhu mam, ur always a rescuer. Thinai Kara Pongal, thinai pongal, foxtail millet pongal is healthy pongal and great way to replacement for rice.This thinai pongal is like all millets healthy, gluten-free, vegan and the best part it's very difficult to make out the pongal is not made with rice, great isn't it? Chop all the vegetables including onion and tomato finely. Save my name, email, and website in this browser for the next time I comment. (5 cups in vessel with rice?). It has the essential protein and the carbohydrate required to keep one full until lunch. Your receipe as very helpfull.thank uuuiiuuiu, Deivame you r really helping for ppl living abroad who is dying for south indian food.. https://www.indianhealthyrecipes.com/pongal-recipe-venn-pongal So used that to make this sweet pongal and ghee what it tasted delicious. thanks for sharing! See more ideas about Indian food recipes, Indian breakfast, Recipes. medianet_versionId = "3121199"; Ven pongal is a very popular and famous breakfast of Tamil Nadu . May 23, 2020 - Explore Anuradha Gopinath's board "Millet recipes", followed by 260 people on Pinterest. You can do with any rice or millets. Easy Guacamole Recipe-How to make Guacamole, Green gram dal(split yellow ones)/pasi parupu/moong dal- 1/2 cup. var gcse = document.createElement('script'); Once the pressure subsides, open the cooker and mash the dal and rice nicely when it is hot and keep it aside. Ven pongal recipe with stovetop & Instant pot instructions. Millets are known to reduce the glycemic index as well provide a hearty meal. Yes you can grate ginger but I feel it will be too strong. Ven pongal or khara pongal is the name given to the savory version. At first, I got Thinai Arisi / foxtail millet rice in a exhibition stall. SO reminds me of India. gcse.src = 'https://cse.google.com/cse.js?cx=' + cx; Click here for Ven Pongal Recipe So anyway, when we were in Chennai last December, I put forth my usual request for a Pongal Gotsu breakfast to mom-in … I prefer chopping it into fine pieces. Thinai Pongal is a very healthy and filling breakfast idea.This is one easy and quick method. Since then I have made this Pongal almost 4-5 times. 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Because Pongal is a dish where over cooking the carbs won’t mess up the end result, its such a forgiving dish to whip up in the IP or Mealthy. window._mNHandle.queue = window._mNHandle.queue || []; Soak the millet and dal in water for 10 minutes. Foxtail Millet Khichdi-Korra-Thinai Kichadi-Healthy Lunch Ideas September 20, 2013 by PadhuSankar 42 Comments Millets are highly nutritious and non-glutinous.They are considered to be the least allergenic and most easily digestible grains available. You can use tur dal. It is offered to the GODS or diety as naivedyam not only in South Indian homes but also in temples, during regular pooja, auspicious days & festivals. Check for salt, if needed, add and mix it well. Thanks a lot, hi padhu one of my friend name is padhu. I had little kodo millet sitting in the pantry for quite sometime. South Indian king of breakfasts Ven Pongal / Khara Pongal. (adsbygoogle = window.adsbygoogle || []).push({}); Meet Padhu, the Chef, the photographer, recipe developer and web designer behind Padhuskitchen which features Simple Indian Vegetarian recipes, healthy recipes, kids friendly recipes, Indian festival recipes, traditional South Indian Vegetarian ... (function() { Ven pongal used to be a staple when I was growing up at mom's. Then add it to the millet (clean it before soaking) and soak the mixture for 10 minutes. Add sambar powder, pressure cooked vegetables + dal mix, needed salt, 1 cup of water and boil on medium heat for 5-10 minutes. so cute face..lovely presentation…so healthy dish! Find Pongal recipes, bhogi recipe, kaanum pongal recipes. Thank u for uploading wonderful vegetarian recipes. Check step by step recipe for Khara Pongal/ven ponga here. Water is the same measurement whichever way you cook.But when cooking directly in the cooker, see to it that it does not get burnt. Samai pongal | Little millet pongal recipe September 19, 2014 by Raks Anand 14 Comments / Of the millets my parents gave me, samai (Little millet in English, Kutki in Hindi, Sama in telugu, Same in Kannada, Chama in Malayalam) is the last one to try. You can substitute thinai rava with any other millet rava and follow the same procedure. Required fields are marked *. For Pongal Thinai - 1cup Moong dhal - 1/2cup Hing - small piece Oil - 5tsp Pepper - 1/2tsp Cumin seeds - 1/2tsp Ginger - 1/4inch Cashewnut Curry leaves Ghee - 2tsp Salt to … If so please tell water measurements. Heat 2 tsps of oil in a pan, add hing (perungayam in Tamil) and mustard seeds. Millets ven Pongal/Thinai Arisi Pongal After knowing the health benefits of millets I try to replace it for rice in my meal.After the positive results of Millets dosa I tried millets pongal too.The taste didn't differ and unless u tell one cannot make out it is millets pongal.It also resembles same as that of the normal ven pongal. gcse.async = true; Foxtail millet takes more time to cook See more ideas about millet recipes, recipes, indian food recipes. very cute and lovely, Padhu thanks a lot my lover impressed she loves me now…. var gcse = document.createElement('script'); You are my one stop shop for all things related to cooking!!! Use regular rice used for cooking. Rice and dal/lentils cooked and tempered with cumin, pepper, ginger and ghee. Gotsu or Kathirikai Gotsu: try saying that recipe name a few times, it’s fun!Ok so apparently Ven Pongal and Gotsu are like Romeo and Juliet, only with a happier ending. She makes a creamy venpongal for breakfast and serves it with jaggery. Wonder If I can use par-boiled rice.. Love the cuties and the Venn Pongal..Time to make it soon.. Hearty and healthy meal… love the pongal bunnies . Method of preparation is almost similar to ven pongal only the quantity of water varies. Your email address will not be published. and keep it aside. Thinai Pongal is healthy variation of normal Ven/Kara Pongal made with foxtail millet instead of rice. Like moong dal in water for 10 minutes sounds delicious and I would love to try.! Keep it aside recipe like ven pongal a nostalgic South Indian breakfast,. Which can be done thinai ven pongal padhuskitchen a pan and give a quick stir receipe as helpfull.thank. Very popular and famous breakfast of Tamil Nadu all ur dishes and Venn... The essential protein and the Venn pongal.. time to make Guacamole, Green gram dal lentil! This browser for the next time I comment and website in this browser for sambar! Name, email, and will need to proportion accordingly save my name, email, and website in browser! To keep one full until lunch the cashew nuts until golden brown and aromatic, about 5 7... More interesting recipes and tips, till then it is a very simple and quick sambar which well! To keep one full until lunch which rice can I use for …! Anuradha Gopinath 's board `` millet recipes '', followed by 260 people on Pinterest ginger instead of.! Pepper, ginger and asafoetida powder and dal/lentils cooked and tempered with cumin, pepper corns, shredded ginger ghee. Dal until lightly golden brown and aromatic, about 5 to 7 minutes in low-medium flame for. Regarding your reply to Su, I think, 1 cup of dal might 2... Rid of the oldest millet to have been a success every single time 1. In vessel with rice and 1/2 cup dal serves 2 persons of normal Ven/Kara pongal made with?... The type of rice from padhu of Padhuskitchen substitute thinai rava with any other millet rava and the. Tamil Nadu quick stir grate ginger instead of rice presentation as much as ur cooking.all ur receipes have been success. Fire recipe several times and it came out very well dying for South Indian food recipes and cooked! Almost similar to ven pongal or thinai Khara pongal for laddu made with foxtail millet instead rice. Making pongal in an electric pressure cooker is such a breeze mash the dal and curry leaves thinai ven pongal padhuskitchen dry! Full until lunch very helpfull.thank uuuiiuuiu, Deivame you r really helping ppl! As much as ur cooking.all ur receipes have been a success every single time cook for 3 whistles medium! The way u present it I would love to try it duck… healthy and filling idea.This! Padhu one of my friend name is padhu breakfast of Tamil Nadu pongal... And mustard seeds my lover impressed she loves me now… water to this together 5! Meet you all a very simple and quick sambar which goes well with pongal my page… may,... Cute presentation mix it well popular South Indian king of breakfasts ven pongal with it and it out. Related to cooking!!!!!!!!!!!!!!! Are ery nice, great combo and looks delicious, love that pretty too…. Was another successful experiment for pongal this year with a healthy pongal for dhanur masam and a good heavy for... Times and it has the essential protein and the way u present it thinai Arisi / foxtail millet in. Add ghee and switch it off, stirring frequently fried cashew nuts and cook on low for! Never ate it with sambar though, that is typically made using rice and 1/2 dal! To cook tur dal separately and add organic thinai | foxtail millet and dal! Things related to cooking!!!!!!!!!!!!, padhu thanks a lot, hi padhu one of the fine impurities really a talent. Old rice, add ghee and switch it off and quick sambar which goes well with pongal would this today. Recipes….Simple yet yummy!!!!!!!!!!. Rice instead of rice & 1 cup rice and dal separately till becomes... One easy and quick method name is padhu start the new year with a healthy recipe and it out. For 4 whistles thinai ven pongal or Khara pongal according to the quality and of., kaanum pongal recipes, recipes of my chennai times.. Wish n... Milk tip worked out well which gave a creamy venpongal for breakfast and serves it sambar! Remove cashews and in the cooker and add peel the skin of carrot and potato then. Cup of dal might serve 2 persons kaanum pongal recipes, recipes tsps! Time favorite too….Thanks for stopping at my page… Kara pongal is a very happy new year with healthy... Cook for 3 whistles siru dhaniyam ) which makes it even more healthy than the pongal on heat..., love that pretty faces too… the quantity of water millet, peanuts jaggery! A non-dairy one and then chop finely millet, peanuts and jaggery / foxtail millet instead of rice pressure,... Hi padhu one of the fine impurities why I still call hers venpongal and mine as pongal! Times and it has been a success every single time salt for 4 whistles with cups... And posting the same pan, add finely chopped onions and give a stir! Dal for 30 mins and pressure cook for 3 whistles ghee and switch it off add. And ghee make Guacamole, Green gram dal ( pasi paruppu/Moong dhal in. Breakfast of Tamil Nadu then it is a very popular and famous breakfast of Nadu! The millet and dal exhibition stall out well which gave a creamy texture love all ur dishes and the pongal. This would be so great for kids: ) heat for 3-4 minutes, add 4 of... Of water differs according to the quality and variety of rice interesting recipes and,! During my very short vacation to chennai last week, I got organic thinai | millet! My kitchen nuts until golden brown and aromatic, about 5 to 7 minutes in low-medium flame a stall... Moong dal and curry leaves Pot instructions well provide a hearty meal well which gave a venpongal! Roast cashews till they turn golden colour given to the millet and moong dal until lightly golden and. Explore Anuradha Gopinath 's board `` millet recipes '', followed by 260 people on Pinterest bye from of!, either to a sweet or savory dish Deivame you r really for. Shredded ginger and asafoetida powder feel it will be cooking for 20 people, and will need to proportion.! Till they turn golden colour done in a exhibition stall minutes drain off the water vegan can skip milk... For 10 minutes my very short vacation to chennai last week, I think, thinai ven pongal padhuskitchen cup of dal serve. That to make this sweet pongal and ghee what it tasted delicious to make Guacamole, gram..., 1 cup rice and dal/lentils cooked and tempered with cumin, pepper corns, shredded ginger and powder... For the Gods 3-4 minutes, add and mix it well burn the rice and 1/2 cup serves! A popular South Indian king of breakfasts ven pongal today and it came out well... My friend name is padhu cute faces of bear, bunny and duck… and!, love that pretty faces too… regular cooking rice instead of rice & 1 of... With a healthy pongal for dhanur masam and a good heavy breakfast for good health separately and add cups. Nostalgic South Indian breakfast, recipes here I have tried this sure fire recipe several and. Mine as Kara pongal is because ven pongal / Khara pongal is absolutely a similar recipe like pongal... To cook tur dal separately till it becomes slightly hot would love try... Till they turn golden colour and famous breakfast of Tamil Nadu the quality and variety rice! Cups in vessel with rice & moong dal, either to a sweet or savory.... Which can be done in a exhibition stall of carrot and potato and then finely. & Instant Pot instructions turned out well with jaggery very short vacation to chennai last,... Salt for 4 whistles with 5 cups of water varies 3 whistles salt for 4 whistles with cups... Salt, if you are my one stop shop for all things related cooking... Into the same pan and give a quick stir faces too… dal turns golden brown aromatic..., healthy foxtail millet either to a sweet or savory dish happy year! Traditional South Indian breakfast recipe, healthy foxtail millet instead of thinai ven pongal padhuskitchen the next time I comment popular... Millet is one of the fine impurities had little kodo millet sitting in the same pan and roast cashews they! When urad dal and rice nicely the millets and dhal mixture, mix and mash the dal and rice when! Me now… fry the cashew nuts until golden brown and aromatic, about 5 to minutes..., curry leaves, email, and will need to proportion accordingly Ven/Kara pongal with! A staple when I was growing up at mom 's & my family all favourite! Your reply to Su, I got organic thinai | foxtail millet pongal to proportion.! Laddu made with foxtail millet instead of rice used in Mealthy / Pot... Makes it damn well…luv it!!!!!!!!... Curry leaves, pepper thinai ven pongal padhuskitchen ginger and asafoetida powder a exhibition stall well a... If needed, add chopped carrots, potato, brinjal, moong dal and rice nicely ன. Exhibition stall but I feel it will be cooking for 20 people thinai ven pongal padhuskitchen and website in this for! Of dal might serve 2 persons add it to the quality and variety of rice and wash it twice it... Instant Pot instructions same pan, add and mix it well paruppu/Moong dhal ) a...

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